One of my main goals is to bridge tha gap between mainstream and natural/holistic/alternative etc. Sometimes, these holistic ideas seem crazy, and I’m here to tell you they’re not, and can fit in very well with reality. Here’s a perfect example: dairy free holidays. If you’re desperate to cook a sumptuous dessert or soup that calls for cream and you’ve recently gone dairy free, i have the answer for you!
Cashew cream.
You can use it in place of cream in your recipes, and you get the added vitamins and minerals the cashew has to offer! That’s not crazy, is it?
Thanks for this awesome tip! We made some dairy free mashed potatoes for Noah using rice milk. This Christmas I’ll give Cashew cream a try!