Category Archives: Nutrition

Ask Holly: Coconut Water During Pregnancy?

Hi Holly-

I have been seeing coconut water in lots of stores lately and wanted to ask you- is it safe to drink during pregnancy? If so, what are the benefits of drinking coconut water? Thanks.

Jessica S.

Athens, GA

Hi Jessica,

Thanks for your question. It’s one I’m asked often. Yes, it is safe to drink coconut water during pregnancy, and there are many benefits. Here are the top 3, in my opinion:

  • It treats morning sickness by keeping you hydrated- coconut water is full of electrolytes and better than any “sports drink” on the market.
  • It regulates your digestive system- it’s no secret, pregnancy slows everything way down, and coconut water will keep things moving!
  • It contains lauric acid- helpful for baby’s developing brain.

Look for the brands in the aseptic tetrapaks, and drink up!

Best Foods to Eat to Lose Weight

Want to lose weight?  Make these 12 foods a regular part of your diet, and you will!

  • Chicken
  • Beans
  • Fish
  • Eggs
  • Avocado
  • Olive Oil
  • Wine*
  • Soup
  • Grapefruit
  • Apples
  • Fiber

*Researchers at Brigham and Women’s Hospital in Boston found that participants who drank one or two glasses of wine per day gained fewer pounds than women who drank soft drinks or mineral water. On average, over the 12-year study, women who didn’t drink gained eight pounds while those who did gained about three and a half pounds.

Snack Ideas for Pregnancy

Walnuts

Dried Apricots, Pineapple or Mango

Trail Mix (with chocolate chips!)

almond butter on Ezekiel toast

Whole food bars such as Vega, Larabar or Greens Plus

Also remember that anytime you have sugar, eat some fat with it to slow down the absorption rate.   Examples: full fat ice cream, butter on a muffin, peanut butter and honey on toast, you get the idea!

Daily smoothies are also a great way to get some of your required daily nutrients…click here for smoothie ideas!

You Don’t Have to Count Calories

You don’t have to count calories, as long as you’re eating food.  Real, natural, as close to the way it exists in nature, preferably organic, food.  Seriously.  People are often surprised by what kind of food my family eats since my husband is a personal trainer, fitness model and Men’s Health Magazine contributor. We always say- you can eat whatever you like, as long as it’s good quality.  Yes, you can have burgers and ice cream and chocolate and fries.  Yes, you can have pizza and pasta and pancakes. In fact, we’ve had all of these things in the last week!  Just shop at a natural market, and buy real food. If you make it yourself, you have control over the ingredients.  You can make everything you love from whole organic ingredients.  Listen to your body- eat when you’re hungry,  take time to chew each bite thoroughly, and stop when you’re full.  If you are eating real, whole food, you will feel totally nourished and stay satisfied longer.    burger

A recent dinner of ours: grass fed beef burgers on ezekiel bread with olive oil mayo,  swiss chard sauteed in coconut oil and sprinkled with sea salt, and baked organic sweet potato fries- with organic ketchup of course!   Does that look like a restrictive, boring, taste-free meal?

In The News: Papaya for Cancer Treatment

Researchers have found that papaya leaf extract has dramatic tumor-fighting properties against breast and cervical cancer.papaya

University of Florida researcher Nam Dang along with researchers at The University of Tokyo documented papaya’s anticancer effect in a report published in the Journal of Ethnopharmacology.

Dang used an extract made from dried papaya leaves, and the stronger the extract, the better the results.    This is exciting news because the papaya extract did not have any toxic effects on normal cells, avoiding a common and dangerous side effect of many cancer therapy regimens.

Dang and his colleagues in Tokyo showed that papaya leaf extract boosts the production of cytokines which help regulate the immune system.

Papaya has been used as a remedy for a variety of ailments in many parts of the world for centuries.  This study focuses on the leaves, but the fruit is delicious and full of beta carotene and digestive enzymes.  Eat it while pregnant to avoid constipation.

It also makes a great first food for babies!